How to Take Care of Flowers

Keep your cut flowers fresher longer with these simple flower care instructions:

Prepare a solution of warm water and a flower food packet, or mix 2 tbsp fresh lemon or lime juice and 1 tbsp sugar per quart of water
Fill a vase with the solution to within 1-2 inches of the rim
Remove any leaves and foliage that would fall under the water line
Cut each stem at about one-half inch from the bottom, at a 45 degree angle, with a sharp single blade knife or floral clippers
Display arrangement in a cool location between 65-72 degrees and away from direct sunlight and heat or dehumidifying sources,

Pages